Why is it called THE ROLL? Because when you are finished with it, you will look like THE ROLL (Panda is free to discuss about selling this title if you are a indie filmmaker).
Ingredients
Olive oil
1 onion, roughly chopped
5 cloves garlic, roughly chopped
Handful of chopped basil
2 chillies, roughly chopped
500g ground turkey
250g parmesan
2 tablespoons cranberry sauce
2 tablespoons Dijon mustard
1 tablespoon sriracha sauce
Sea salt flakes
Freshly ground black pepper
2 sheets of ready-rolled puffed pastry
200g thinly sliced prosciutto
1 egg, lightly beaten
Instructions
Preheat the oven to 200 degrees Celsius.
Line baking sheet with baking paper. Chop the onion and sauté until golden brown. Set aside to cool. Now roast the chillies and garlic over medium heat and set them aside too.
Once the onion, chilly and garlic are cool, add the basil, turkey, parmesan, cranberry sauce, mustard, sriracha, salt and pepper.
Using your hands, mix everything together really well. Line pastry sheet with the prosciutto, over-lapping each slice. Divide the turkey mixture into two equal portions. Make a long sausage of turkey paste along one edge of the pastry. Now roll it! Use knife to cut slits along the tops of the roll and brush with egg mixture. Bake for 30-35 minutes, until golden brown.
Prepare to be fat. And happy. Fappy.
In other news
So, Panda got back from Mallorca this Thursday and since we hadn't seen or barely talked in a week plus we got so little time for ourselves on Friday and Saturday, that we stayed home all Sunday. Watched old movies and photography documentaries, cuddled on Panda's MOST uncomfortable couch ever and cooked. Actually Panda cooked, Bear was photographing the process and distracting Panda with little kisses every chance she got (oops). Hope you will have time to try out Panda's THE ROLL recipe, Bear strongly advises it since it is her favourite meal (besides honey). Also take a look at this breathtakingly surreal photo in the end which Panda took in Mallorca, surely set the bar pretty high for all you photographers out there, didn't he?
Stay hungry! Stay foolish!
Yours truly,
Bear and Panda
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